Cooking Steps

[beauty is up to me] - winter melon and barley duck soup

[beauty is up to me] - winter melon and barley duck soup

The temperature is soaring these days. People who stay in the sun for a long time feel that they are going to explode. I really need to take care of myself in the hot summer. At this time, Cantonese people like to cook more heat relieving soup, such as this winter melon and barley duck soup. Winter melon can relieve summer heat. Job's tears, also known as job's tears, is also a beauty food. It can benefit the water and reduce swelling, strengthen the spleen and remove dampness. It can also maintain the luster and fineness of human skin, eliminate acne and spotted birds. JJMM eat well. Old ducks can detoxify and nourish yin. On hot days, such a soup can not only clear away heat and relieve summer heat, but also improve beauty. How good, ha ha.
Main Ingredients
Auxiliary Ingredients
The duck has a lot of oil in the soup. When it is cooked, just skim the oil off the surface. It can be used for cooking without wasting. Hehe. In addition, the effect of winter melon skin is better than that of melon meat. You don't need to remove it when boiling soup, so as not to waste it.
-- Cooking Steps --
[beauty is up to me] - winter melon and barley duck soup
Step 1 . Cut the old duck into pieces.
[beauty is up to me] - winter melon and barley duck soup
Step 2 . Cut the wax gourd into large pieces.
[beauty is up to me] - winter melon and barley duck soup
Step 3 . Wash the barley.
[beauty is up to me] - winter melon and barley duck soup
Step 4 . Put all the ingredients into the pot, bring to a boil, skim the foam, simmer for 1.5 hours and add salt to taste.
*  Information is provided from the Internet, If there is a copyright infringement, Please contact administratoryouarefoodie.com, We will deal with as soon as possible, Thank you!

Recent post

Apple, jujube and tremella soup

Apple, jujube and tremella soup

Tremella fuciformis,Apple,Red jujube,Rock sugar,Soup,home cooking,Soup soup
Margaret

Margaret

low-gluten flour,corn starch,Unsalted Butter ,icing,Cooked egg yolk,salt,baking
Mixed bean sprouts with walnut

Mixed bean sprouts with walnut

Walnut,Pea seedling,salt,Chicken powder,Olive oil,Cold Dishes,home cooking,pregnant woman,Health food,Banquet dishes,lunch
Tofu meatball

Tofu meatball

Bean curd,egg,Carrot,Scallion,ginger,flour,Ham,salt,Chicken essence,Raw,Thirteen spices,Hot Dishes,home cooking
Barbecued bean rolls

Barbecued bean rolls

Tofu skin,BBQ Sauce,ketchup,White sesame,Light soy sauce,Kwai,Oven dish,Cantonese cuisine,children,Dinner with friends,Winter recipes,dinner
Jiaoxiang Potato

Jiaoxiang Potato

potato,Edible oil,Cooking wine,Red pepper circle,chopped green onion,salt,Hot Dishes,home cooking
Sour sweet strawberry jam

Sour sweet strawberry jam

strawberry,White granulated sugar,lemon,Dessert
Cabbage skin dumplings (any stuffing)

Cabbage skin dumplings (any stuffing)

Spinach water,staple food,home cooking,Dumplings
Lazy man's whitening lemon honey tea - super simple version

Lazy man's whitening lemon honey tea - super simple version

lemon,Honey,Glass bottle,Ice products
Bean curd with shredded mustard

Bean curd with shredded mustard

Shredded mustard,Soybean meat,Bean curd,salt,monosodium glutamate,Hot Dishes,the elderly,Spring recipes,Banquet dishes,Gancai,lunch